Ballewindi Pinot Noir 2008

Ballewindi Pinot Noir 2008 (Mornington Peninsula, Vic)
$28, Screwcap Luxe (a good looking screwcap), 14%?

Crafted by the Mornington Master, Sandro Mosele, this is a Vintage Cellars exclusive product, featuring in their current catalogue at $20.99. Good buying at that price, though pushing it perhaps at $28.

Bright ruby red in colour, this exudes typically attractive, ripe red Pinot fruit aromatics in a pretty, delicious, warm year style. The bottle I tried had been open for a while and showed just a twinge of oxidation, but there was no doubting that musky, lightly sappy, generous & open red fruit attraction.

On the palate its sweet fruited, yet without any notion of sugary sweetness, just obviously well ripened fruit. Save for some stemmy whole bunch characters, the palate follows the pretty, forward nose with a light to medium bodied expression of Mornington Pinot. It’s not the most intense wine, but it is quite well formed and has genuine Pinosity.

As a complete package, there is much to like here. It’s a perfect dinner party Pinot, with all the good bits about Pinot highlighted, without the challenging structure/the odd gamey whiff to turn non Pinotphiles off, whilst still retaining enough character and interest to keep the fans happy. I’d be drinking this sooner too.

Good stuff. 17.5

Andrew Graham Avatar

Andrew Graham was once voted the 23rd most trusted wine critic on the planet. A WCA Journalism Young Gun now old hack with 25yrs as a buyer, judge, journalist, marketer and too much more.

3 responses to “Ballewindi Pinot Noir 2008”

  1. Thanks for the review Andrew!

    I've been very tempted to buy this wine, but have yet to take the plunge. Your very complete tasting notes have clearly answered my questions! (it doesn't really sound like my kind of pinot though, especially for $28, you've technically saved me some money 😉

    Keep up the good work Andrew!

    Cheers
    Chris P

  2. Well that's my good deed for the day 😉

    Will report back on the Clonakilla VC special Shiraz this weekend for good measure

  3. I bought 6 of these on special and there are only 2 left! It's a great one mid week with roast chicken. Not destined for greatness but as Andrew says it does have Pinosity in ample measure.

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