After cathartically dumping on the joys of international travel earlier in the week, today it's a much less anger-inducing topic - what it's like to judge at an international sparkling …
It's now been 3 odd years since my last long-haul international flight, so why not start back with a bang? This week I'm in Anadia, Portugal, judging at the Concours Mondial …
At 18, I started working in a small suburban bottleshop, largely to buy cheap beer. It was my first year of university, slogging through physics and chemistry, so a liquor shop seemed like fun. But then, I fell in love with wine and craft beer, and it took over my life.
Twenty three years later and I spend my days wearing many beverage hats and judge at wine shows around the world...Read more
