I call this the anti-Almost Club. Monday's monthly dive into the 'Almost Club' wines can seem negative, so today it's about wines that actually did make it, with an emphasis on …
There's a fascinating challenge that exists with Italian Prosecco. Quite simply, it's not viewed as a premium wine. Despite being produced in astounding volumes - 627 million bottles in 2021, almost …
The last time I was in Valdobbiadene was in 2015, I ended up staying in the Villa Barberina, which is run by the Franco family. I didn't even connect the …
It always surprises me how much interesting Italian wine come to Australia. Loads of it. The only problem is that much of the best doesn't leave the 'on-premise' (restaurants and bars) …
