These 50 wines pose as many questions as answers
As I mentioned last week, the theme for November is to open as many things as possible. And part of that journey involves a plethora of wines that are all …
As I mentioned last week, the theme for November is to open as many things as possible. And part of that journey involves a plethora of wines that are all …
I'm not in the habit of regurgitating press releases here at Australian Wine and Drinks Review, but I did see a particularly haughty press release from NSW Wine today that …
'Sauvignon Blanc is a B tier white grape' I love Reddit. It's a misinformation gold mine, but also excellent for tracking real opinions (however shitty). That quote above is from a …
After twenty-two years, Tapanappa's Foggy Hill Vineyard might be in peak form. This is a site that Brian Croser has passionately believed in for crafting great South Australian Pinot Noir, …
I'm on a mission to get the sample pile down to a manageable level over the next four weeks, and sometimes that entails opening things earlier than they should really …
"Grenache is as indigenous as Australia gets'. That's a quote from David Gleave MW, the Liberty Wines chairman and Willunga 100 co-founder, getting enthused about Grenache at the recent Grenaissance tasting …
I have too much wine. This sounds like the most first-world plea for help in history (please, someone crack out the micro violin), but at the moment I have too much …
Making super premium fizz in Australia is a thankless task. Despite the obvious quality, there comes a tipping point in pricing where local wines are endlessly compared to Champagne (I …
World Champagne Day is today. Here's the best Champagne I've tried this year to celebrate: The Bollinger La Côte aux Enfants 2013 wasn't the reason why a pack of trade and …
It’s that time again. Time to inspire me to spend more money on drinks, even though the WineArk cabinet can’t be closed properly, and the Amex is maxed out. So, what …
It's a wine tasting format that I wish more Australian winemakers would embrace. Winemaker A, usually from the New World (or a less fancied producer/appellation), puts their wines up against global …
'Shiraz hits dry patch as wine drinkers opt for sweeter whites like moscato' 'Is the writing on the wall for Australian Shiraz?' 'Australia’s Most Famous Red Wine Is Having an Identity Crisis' If …
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