We're a little down on celebrations here at Australian Wine Review HQ of late, with illness putting a temporary dampener on festivities. Still, it was my dad's 70th on the weekend, …
Right, birthday over, we're back to normal programming, and straight into a dead serious Tasmanian sparkling that spent over 10 years on lees. This Moorilla Estate Cloth Label Late Disgorged 2007 …
I've been digging in the notebook this week and discovered a choice tasting from last year that didn't get a run here on site - the 2018 Voyager Estate Masterclass. For …
Leclerc Briant Millesime 2007 Here's a prime example of a good Champagne that could be sublime, but just lacks some vitality. Disgorged in December 2015 and I wonder if sitting around …
It’s been fascinating to watch the revival of the big Burgundian negociants. Historically, names like Faiveley, Chanson and Louis Jadot have been treated with a certain disdain here in Australia, tagged as …
Welcome to tranche 2 of the #MonthofAndrew wines. I probably haven't hit the cellar as hard this birthday with the imminent baby arrival (just over two weeks until due date), but …
This is Part 2 of the Coleraine vertical described here. Actually, while Coleraine had top billing at the tasting, the vertical of Craggy Range Le Sol Syrah was probably even …
Usually, verticals have a purpose. An excuse for the winery to show off a wine, launch a new one, or just to remind everyone how good something used to be. …
After last week's feedback I'm going to be sticking to just one roundup a month on site going forward (thanks everyone for the feedback). This roundup features a kaleidoscope of Australian …
Working With Wine Highlights: Flight 3 2007 Sauternes You're probably best starting here for this series of posts. The 3rd flight introduced some bottle age into the equation and, despite it being another …
The biannual Vin de Champagne Awards rolled through Sydney again this week, with this year's winners celebrated at a black tie event at the Four Seasons on Monday night. I was lucky …
I googled Tignanello this afternoon while on the hunt for some information about alcohol percentage (didn't learn much), and discovered that the name is better known as a handbag brand …
So, I'm happy to announce that the official Australian Wine Review sample pile is now nearing a manageable level! That's a very welcome improvement from the point it was at …
Curiously, I had just one glass of fizz on NYE, even though 3 bottles of Krug were in the fridge. New Years Eve does that sometimes... Anyway, for this fizz roundup I …
At 18, I started working in a small suburban bottleshop, largely to buy cheap beer. It was my first year of university, slogging through physics and chemistry, so a liquor shop seemed like fun. But then, I fell in love with wine and craft beer, and it took over my life.
Twenty three years later and I spend my days wearing many beverage hats and judge at wine shows around the world...Read more
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