I'm late here, but I want to talk about an event from last year worth celebrating. In October, a pack of Clare Valley Riesling producers did a mini-tour of the east coast …
Happy New Year! Now that the weather here in Sydney has gone from 'glorious' to 'typically wet January shit', it's time for the first look at the laptop in 2023. Yeah, …
Before we talk about how this Domaine A Cabernet Sauvignon 2012 tastes, a question. Do you like Tasmanian Cabernet? More importantly, would you buy it? That's the question I always wonder …
Not my favourite Pewsey Vale Contours, but I think that is purely a stage in life - this Pewsey Vale Museum Release The Contours Riesling 2012 will probably climb to …
It’s that time again. Time to fill me in on what you’re currently drinking, what you want to drink, or what you have drunk in the last four weeks. Besides …
Want to know what the best part about wine show judging is? The judge's dinner. That's because the judging is less glamorous than you'd think. Often, it's a mouth-destroying slog, with …
How much patience do you have? Whatever the answer, you'll need it with this Meerea Park Alexander Munro Aged Release Semillon 2012. From the famously wet 2012 vintage, this is …
While wine industry events are slowly kicking back into life now that the pandemic threat has peaked, it's still far from the old days (i.e., in 2019). Back then, there would …
I’m back across the Great Dividing Range again, swapping the cool and dry of Canberra for endless moistness here in Sydney. Before I left our nation’s capital there was a final …
Welcome to 2022! Taking out the recycling over the past few days reminded me that a) I drink plenty of beer b) there were some seriously fine wines opened over the …
Is there is any Xmas cake on your horizon this festive season? I can remember a warm Christmas cake with coins stuck inside as a family Christmas tradition. We haven't done …
I've never been to Alsace. Like Corsica, It is a missing page in my French wine region passport. I've got as far as Neuchâtel, circa 2hrs south, but Gamaret plots …
So many luxury wines end up as disappointments. Too often, wines with AUD$100+ pricetags and unfettered ambitions turn out to be bulldust and oak tannins. Wines that speak of ego, of …
To celebrate 30 years of Meerea Park Wines, Garth & Rhys Eather went out to lunch. Except they spent this milestone meal with about 15 other wine media types, and repeated …
At 18, I started working in a small suburban bottleshop, largely to buy cheap beer. It was my first year of university, slogging through physics and chemistry, so a liquor shop seemed like fun. But then, I fell in love with wine and craft beer, and it took over my life.
Twenty three years later and I spend my days wearing many beverage hats and judge at wine shows around the world...Read more
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