On Monday, it was a flood of reviews on wines that didn't make the Australian Wine Review grade (which is a silver medal equivalent). But today, we have less snark, …
Maybe it was the idyllic, lily-topped pond glimmering to the left. Maybe it was the proudly untidy grass sprawling out underneath the grapevines. Or maybe it was just how green …
Want to know what the best part about wine show judging is? The judge's dinner. That's because the judging is less glamorous than you'd think. Often, it's a mouth-destroying slog, with …
I never miss this tasting. Every year, the Sydney Royal Wine Show throws open the doors for a trade/exhibitor tasting of all everything entered into what is one of Australia's famous, …
While wine industry events are slowly kicking back into life now that the pandemic threat has peaked, it's still far from the old days (i.e., in 2019). Back then, there would …
I’m back across the Great Dividing Range again, swapping the cool and dry of Canberra for endless moistness here in Sydney. Before I left our nation’s capital there was a final …
I haven't been opening anywhere near enough fizz lately. Maybe it's because I've taken my eye off the bubbles train. Or maybe it's a lack of celebrations/excuses to open fizz. Maybe …
Not all wines can be great. Plenty are just ok drinks. And some are just bad. Here is a selection of wine that almost made it in December 2021 & January …
Loved the 2014 version of this wine, but the Howard Park Museum Release Riesling 2013? Meh. Still green straw, this looks much more advanced than the 14, the lanolin toast the …
So many luxury wines end up as disappointments. Too often, wines with AUD$100+ pricetags and unfettered ambitions turn out to be bulldust and oak tannins. Wines that speak of ego, of …
Cabernet is probably the least appreciated grape in the Graham household, even though I have a cellar full of Margaret River, Coonawarra & Hawke's Bay reds. Cab's unpopularity is purely a …
Aged release Semillon from Gundog. Sourced from the Somerset Vineyard too which is A-grade dirt and this feels classic. Still, the Gundog Estate Poacher’s Semillon 2013 is an unready wine. …
January is a little slower for wine deliveries to the Australian Wine Review PO Box, as most local vignerons are either on holidays, preparing for vintage, or picking grapes. That means …
Not all wines can be great. Plenty are just ok drinks. And some are just bad. Here then is a selection of wines that almost made it to a pass mark …
At 18, I started working in a small suburban bottleshop, largely to buy cheap beer. It was my first year of university, slogging through physics and chemistry, so a liquor shop seemed like fun. But then, I fell in love with wine and craft beer, and it took over my life.
Twenty three years later and I spend my days wearing many beverage hats and judge at wine shows around the world...Read more
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