Falling in love with Ribera del Duero (again)
About fifteen years ago, a good mate of mine came into a stash of iconic wine. It was an odd situation, where he was given the run of a top-end …
About fifteen years ago, a good mate of mine came into a stash of iconic wine. It was an odd situation, where he was given the run of a top-end …
Spain = good value Tempranillo. Just as Australia gets typecast as the land of Shiraz and big reds, Spain suffers the same fate, often consigned as the country of budget Tempranillo/Garnacha …
No matter what happens, there will seemingly always be a place for lush and full-bodied Clare Valley Shiraz. It's that combo of power and yet a certain refreshment. This Taylors …
As I mentioned last week, the theme for November is to open as many things as possible. And part of that journey involves a plethora of wines that are all …
World Champagne Day is today. Here's the best Champagne I've tried this year to celebrate: The Bollinger La Côte aux Enfants 2013 wasn't the reason why a pack of trade and …
It's a wine tasting format that I wish more Australian winemakers would embrace. Winemaker A, usually from the New World (or a less fancied producer/appellation), puts their wines up against global …
It’s that time again. Time to inspire me to spend more money on drinks, even though the WineArk cabinet can’t be closed properly, and the Amex is maxed out. So, what …
Not all wines can be great. Plenty are just ‘ok drinks’, and some are just bad… Here are 11 wines that almost made the silver medal, Australian Wine and Drinks Review …
When you're repping the wines from an entire wine region, every masterclass becomes political. What wines are in? Which appellations get the most love? Who is going to present it? For …
Opening up your very early wines has to be a vulnerable experience. There your babies are, with all their foibles, looking creaky/great. Not that I'd know how this feels, of …
Australian Shiraz is a much more diverse world than it gets credit for. Globally, there is still this shortsighted assumption that Barossa Shiraz is what our entire continent makes, as if …
It still surprises me that only 20-25% of Ceretto's production is red wine. Instead, this large and significant Barbaresco family winery is better known for Arneis (and moscato), despite what seems …
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